Caramel Brownies

Caramel Brownies
 
 1/2 cup Butter
 1 cup Brown sugar
 1 cup Sugar
 1 teaspoon Vanilla extract
 2 Eggs
 2 cups Self rising flour

Instructions:

Melt butter, brown sugar and sugar. Remove from heat. Stir in vanilla, eggs and flour. Pour into 12 x 9 pan. Bake at 350ºF.  for 15-20 minutes.

Posted to MM-Recipes Digest V3 #340