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Frozen Strawberry Slush

Frozen Strawberry Slush
 
 1 lb. bag frozen strawberries
 3/4 c. hot water
 1/2 c. sugar (more or less according to taste)
 
 Allow strawberries to soften a little at room temperature. Put all ingredients into a blender or food processor. Process or blend until mixture is smooth. Adjust sugar according to taste. Pour mixture into plastic container and freeze.







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